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(More customer reviews)America's Test Kitchen Season Nine is DVD thinpack set collecting the latest season of the most-watched cooking show on public television. A great way to learn delicious home cooking, America's Test Kitchen Season Nine guides viewers step-by-step through such recipes as French Chicken in a Pot, Almost No-Knead Bread, Crispy Breaded Pork Chops, Blueberry Pie, and much more. Also present are no-nonsense taste tests of supermarket ingredients, ratings of kitchen equipment, and handy shopping tips for the smart consumer. Cooking enthusiasts of all skill and experience levels are sure to enjoy this excellent compendium, which includes printable versions of each of its fifty-two recipes! 4 DVDs, 26 episodes, 11.5 hours.
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Join Christopher Kimball and the cast of America s Test Kitchen, the most-watched cooking show on public television, to learn the basics of great home cooking. From French Chicken in a Pot to Almost No-Knead Bread, Crispy Breaded Pork Chops to Blueberry Pie, these recipes will work the first time you try them, thanks to the dozens of test cooks who develop, refine, and test recipes again and again until they arrive at the very best versions. In addition, this collection includes honest tastings of supermarket ingredients, detailed ratings of indispensable kitchen equipment and tools, and helpful kitchen science tips so that you can make informed choices when shopping. Simply put, learning to become a better cook has never been this foolproof or fun! These DVDs also include printable versions of all 52 recipes! Season 9 includes 26 programs on 4 DVDs. Disc 1: The Best Blueberry Pie, French Classics-Reimagined, Dinner with a Latin Accent, The Crunchiest Pork Chops Ever, Perfecting Pasta Sauces, Easy Apple Desserts. Disc 2: One Great Thanksgiving, oups of the Day, Bringing Home Italian Favorites, Everyone s Favorite Cake, Resurrecting the Roast Beef Dinner, South-of-the-Border Supper. Disc 3: Lunchtime Specials, Fish Made Easy, A Grand, Sweet Finale, Holiday Ham and Biscuits, Let s Do Chinese, Pork on the Grill, Old-Fashioned Snack Cakes. Disc 4: Backyard Steak and Potatoes, Grilled Rack of Lamb Dinner, Four-Star Stuffed Chicken Breasts, Breadmaking, Simplified, Weeknight Summer Supper, French Country Cooking, Puddings from Simple to Spectacular.
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